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Bamboo Shoot Fry

Bamboo Shoot Fry

It is prepared from tender bamboo shoot. Baking soda is mixed in this dish and other ingredients are also added. It is cooked in slow fire and it served hot and crisp...

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Poora Haah

Poora Haah

It is prepared from medium ducks. Meat of duck is washed cleanly without cutting it. Salt and lime juice is applied on body of duck. It is roasted on charcoal fire...

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Fish Fried Rice

Fish Fried Rice

Long grained rice and fresh fish is required for this dish. The fish is washed and chopped into two inches of pieces. Steamed rice and fish are fried in oil and served...

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Arunachal Pradesh Fish Stew

Arunachal Pradesh Fish Stew

Fish and salted leafy vegetables are required for this dish. Garlic chilli paste is prepared from chillies and garlic flakes. They are fried in oil by adding sugar,salt in it...

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Foods of Arunachal Pradesh

Panch Phoron Taarkari

Panch Phoron Taarkari

This dish is the mixture of all types of vegetables

There are cold milk and dry spices are added to it

Turmeri,sugar,chillies are added to this dish

It is prepared by adding enough water

Misa Mach Poora

Misa Mach Poora

Uncooked shrimps are required to prepare this dish

These shrimps are greased in banana leafs

It is prepared in mustard oil and water with coriander,peppercorns

Poora Mach

Poora Mach

This dish is prepared from sole fish

It is cooked on an open charcoal with wrapped in banana leaf

Some major spices are added to this dish like garlic,coriander,lime juice,etc

Arunachal Pradesh Laksa Stock

Arunachal Pradesh Laksa Stock

This dish is prepared from boiled flakes of noodles

It is cooked in spiced paste and daun kesom

It is garnished by cucumber,pineapples,onions and chillies

Dal and Eggs

Dal and Eggs

This dish is prepared from masoor dal,moong dal and afar dal

By adding various spices a tomato paste is prepared with whole egg.

The whole sauce with whole egg is poured in dal before serving

Koat Pitha

Koat Pitha

For preparing this dish some ripen bananas are required

Jaggery is mixed with mashed bananas.

This mixed batter is deep fried in oil till golden color

More information about Cuisines of Arunachal Pradesh
Read more about Cuisines of Arunachal Pradesh